IMPACT OF CLIMATE CHANGE ON WILDLIFE RESOURCE CONSERVATION IN NSUKKA AGRICULTURAL ZONE OF ENUGU STATE
ABSTRACT This study examined the impact of climate change on wildlife resource conservation in Nsukka Agricultural Zone of Enugu State,…
Tag: natural
EFFECTS OF SOCIO-ECONOMIC CHARACTERISTICS ON FORESTLAND CONVERSION IN ISI-UZO L.G.A OF ENUGU STATE, NIGERIA
Abstract This study examined the effects of socio-economic characteristics on forestland conversion in Isi-Uzo Local Government Area of Enugu State,…
EFFECTS OF REMITTANCES ON THE LIVELIHOOD OF FARM HOUSEHOLDS IN ENUGU STATE, NIGERIA
CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Agriculture remains the cornerstone of Nigeria’s economy, employing a significant portion of…
ECONOMICS OF SOIL CONSERVATION PRACTICES AMONG SMALL SCALE FARMERS IN ENUGU STATE
CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Soil is a fundamental natural resource that sustains agricultural production and underpins…
ANALYSIS OF LIVELIHOOD DIVERSIFICATION BY FARMING HOUSEHOLDS IN SELECTED LOCAL GOVERNMENT AREAS OF KADUNA STATE, NIGERIA
CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Agriculture has historically been the backbone of Nigeria’s economy, contributing approximately 25%…
ECONOMICS OF ECOTOURISM IN OLD OYO NATIONAL PARK, NIGERIA
CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Ecotourism has emerged globally as one of the fastest-growing segments of the…
ANALYSIS OF FOOD SECURITY AND POVERTY STATUS AMONG HOUSEHOLDS IN EHIME MBANO
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Food security is a fundamental human right and a critical component of national…
DETERMINATION OF WEIGHT CHANGES IN SHEEP AND GOATS FED SUPPLEMENTAL YAM PEELS AND RAISED SEMI-INTENSIVELY IN TEACHING AND RESEARCH FARM
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Sheep and goats are among the most important livestock species in Nigeria, contributing…
THE USE OF BITTERLEAF (VERNONIA AMYGDALINA) EXTRACT AS A MEANS OF EXTENDING THE SHELF-LIFE OF LOCALLY BREWED SORGHUM BEER
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Locally brewed sorghum beer, commonly known as “Burukutu” or “Pito” in Nigeria, is…
ASSESSMENT OF WEIGHT GAIN OF INDIGENOUS AND EXOTIC BREED OF BROILERS IN UYO, AKWA IBOM STATE
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Poultry production is one of the fastest-growing subsectors of agriculture in Nigeria, contributing…
ENVIRONMENTAL IMPACT OF ACID RAIN
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Acid rain, also known as acid deposition, refers to the deposition of acidic…
THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY MICRO-ORGANISMS BASED IN THE NATURAL PRODUCTS
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Plants have been used as medicines for thousands of years across all human…
ASSESSMENT OF COMMONLY IDENTIFIED DISEASES IN THE 2 COMMON POULTRY MANAGEMENT SYSTEMS
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Poultry farming is one of the fastest-growing subsectors of agriculture in Nigeria, contributing…
PROBLEM AND PROSPECTS OF SMALL SCALE FISH FARMERS IN EDO STATE
CHAPTER ONE: INTRODUCTION 1.1 Background of Study Small scale fish farming, also known as small scale aquaculture, is the cultivation…
INFLUENCE OF ENVIRONMENTAL COSTS ON THE PERFORMANCE OF SOME SELECTED QUOTED MANUFACTURING COMPANIES IN NIGERIA
CHAPTER ONE: INTRODUCTION 1.1 Background of Study The relationship between environmental costs and corporate financial performance has emerged as one…
AN APPRASIAL OF CORPORATE SOCIAL RESPONSIBILITY OF OIL AND GAS INDUSTRY IN NIGER DELTA FOR SUSTAINABLE DEVELOPMENT
CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Corporate Social Responsibility (CSR) refers to the voluntary actions taken by companies…
THE IMPACT OF RISK MANAGEMENT TOWARDS EFFECTIVE STRATEGIES FOR FINANCIAL MANAGEMENT
CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Risk management is the systematic process of identifying, assessing, measuring, monitoring, controlling,…