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THE AGRICULTURAL SECTOR AS THE KEY TO THE DIVERSIFICATION OF THE NIGERIAN ECONOMY FOR SUSTAINABLE DEVELOPMENT
Project TopicsAgricultural Science Project Topics and Materials

THE AGRICULTURAL SECTOR AS THE KEY TO THE DIVERSIFICATION OF THE NIGERIAN ECONOMY FOR SUSTAINABLE DEVELOPMENT

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Economic diversification refers to the process of shifting an economy away from a…

AN ANALYSIS OF THE IMPACT OF AGRICULTURE ON ECONOMIC GROWTH IN NIGERIA
Project TopicsAgricultural Science Project Topics and Materials

AN ANALYSIS OF THE IMPACT OF AGRICULTURE ON ECONOMIC GROWTH IN NIGERIA

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Agriculture has been the backbone of the Nigerian economy since pre-colonial times, providing…

AGRICULTURE MECHANIZATION IN NIGERIA
Project TopicsAgricultural Science Project Topics and Materials

AGRICULTURE MECHANIZATION IN NIGERIA

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Agricultural mechanization refers to the application of mechanical technology and engineering principles to…

VALUE ADDITION AS A BASIS FOR ENHANCING PRODUCTIVITY IN RICE PRODUCTION AND PROCESSING
Project TopicsAgricultural Science Project Topics and Materials

VALUE ADDITION AS A BASIS FOR ENHANCING PRODUCTIVITY IN RICE PRODUCTION AND PROCESSING

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Value addition refers to the process of transforming raw agricultural commodities into higher-value…

THE IMPACT OF AGRICULTURAL OUTPUT ON THE NIGERIAN ECONOMY
Project TopicsAgricultural Science Project Topics and Materials

THE IMPACT OF AGRICULTURAL OUTPUT ON THE NIGERIAN ECONOMY

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Agricultural output is a fundamental component of the Nigerian economy, contributing significantly to…

THE IMPACT OF AGRICULTURAL DEVELOPMENT ON NIGERIA ECONOMIC GROWTH
Project TopicsAgricultural Science Project Topics and Materials

THE IMPACT OF AGRICULTURAL DEVELOPMENT ON NIGERIA ECONOMIC GROWTH

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Agricultural development is a critical engine of economic growth and structural transformation in…

THE EFFECT OF POST-HARVEST HANDLING ON THE QUALITY AND MARKETABILITY OF LOCALLY HARVESTED TOMATO
Project TopicsAgricultural Science Project Topics and Materials

THE EFFECT OF POST-HARVEST HANDLING ON THE QUALITY AND MARKETABILITY OF LOCALLY HARVESTED TOMATO

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Tomato (Lycopersicon esculentum Mill., also known as Solanum lycopersicum L.) is one of the most widely…

THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF SOY MILK
Project TopicsAgricultural Science Project Topics and Materials

THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF SOY MILK

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Soy milk is an aqueous extract derived from whole soybeans (Glycine max L. Merrill),…

THE IMPACT OF THE DISTRIBUTION AND UTILIZATION OF OIL PALM ON THE SOCIO ECONOMIC DEVELOPMENT IN ORUK ANAM LOCAL GOVERNMENT AREA
Agricultural Science Project Topics and MaterialsProject Topics

THE IMPACT OF THE DISTRIBUTION AND UTILIZATION OF OIL PALM ON THE SOCIO ECONOMIC DEVELOPMENT IN ORUK ANAM LOCAL GOVERNMENT AREA

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Oil palm (Elaeis guineensis Jacq.) is one of the most important cash crops in…

THE IMPACT OF MECHANIZED FARMING IN ECONOMIC DEVELOPMENT
Project TopicsAgricultural Science Project Topics and Materials

THE IMPACT OF MECHANIZED FARMING IN ECONOMIC DEVELOPMENT

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Mechanized farming refers to the use of agricultural machinery and equipment to perform…

THE ANALYSIS OF VALUE ADDED TAX AND ITS IMPACT IN THE NIGERIAN ECONOMY (A CASE STUDY OF FEDERAL INLAND REVENUE SERVICES ENUGU STATE)
Project TopicsAccounting Project Topics and Materials

THE ANALYSIS OF VALUE ADDED TAX AND ITS IMPACT IN THE NIGERIAN ECONOMY (A CASE STUDY OF FEDERAL INLAND REVENUE SERVICES ENUGU STATE)

CHAPTER ONE: INTRODUCTION 1.1 Background of Study Value Added Tax (VAT) has emerged as one of the most significant and…

ASSESSING THE CONTRIBUTION OF VAT TO THE REVENUE PROFILE OF NIGERIAN GOVERNMENT
Accounting Project Topics and MaterialsProject Topics

ASSESSING THE CONTRIBUTION OF VAT TO THE REVENUE PROFILE OF NIGERIAN GOVERNMENT

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Value Added Tax (VAT) is a consumption tax levied on the supply…

APPRAISAL OF FEDERAL INLAND REVENUE COLLECTION SYSTEM
Accounting Project Topics and MaterialsProject Topics

APPRAISAL OF FEDERAL INLAND REVENUE COLLECTION SYSTEM

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study The Federal Inland Revenue Service (FIRS) is the apex tax administration agency…

BUDGETING AND BUDGETARY CONTROL AND EFFECTIVE FINANCIAL MANAGEMENT IN GOVERNMENT PARASTATALS IN NIGERIA
Accounting Project Topics and MaterialsProject Topics

BUDGETING AND BUDGETARY CONTROL AND EFFECTIVE FINANCIAL MANAGEMENT IN GOVERNMENT PARASTATALS IN NIGERIA

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Budgeting is the process of translating organizational plans and objectives into quantitative…

BENEFIT OF BUDGETING AS A MANAGEMENT TOOL IN ORGANIZATION (A CASE STUDY OF NIGERIA BOTTLING COMPANY LTD)
Accounting Project Topics and MaterialsProject Topics

BENEFIT OF BUDGETING AS A MANAGEMENT TOOL IN ORGANIZATION (A CASE STUDY OF NIGERIA BOTTLING COMPANY LTD)

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Budgeting is the process of translating organizational plans and objectives into quantitative…

THE RELEVANCE OF ACCOUNTING ETHICS IN ACCOUNTING EDUCATION
Accounting Project Topics and MaterialsProject Topics

THE RELEVANCE OF ACCOUNTING ETHICS IN ACCOUNTING EDUCATION

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Accounting ethics refers to the moral principles, values, and standards of conduct…

THE EFFECT OF ACCOUNTING INFORMATION ON CORPORATE DECISION MAKING IN ORGANIZATION
Accounting Project Topics and MaterialsProject Topics

THE EFFECT OF ACCOUNTING INFORMATION ON CORPORATE DECISION MAKING IN ORGANIZATION

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Accounting information is the lifeblood of modern corporate decision making. It refers…

THE ROLE OF A CHARTERED ACCOUNTANT IN THE FORMATION, ACQUISITION AND LIQUIDATION OF COMPANIES
Accounting Project Topics and MaterialsProject Topics

THE ROLE OF A CHARTERED ACCOUNTANT IN THE FORMATION, ACQUISITION AND LIQUIDATION OF COMPANIES

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study The corporate landscape is characterized by a dynamic lifecycle through which business…

DETERMINANTS OF FINANCIAL SUSTAINABILITY OF PENSION FUND ADMINISTRATORS IN NIGERIA
Accounting Project Topics and MaterialsProject Topics

DETERMINANTS OF FINANCIAL SUSTAINABILITY OF PENSION FUND ADMINISTRATORS IN NIGERIA

CHAPTER ONE: INTRODUCTION 1.1 Background to the Study Pension Fund Administrators (PFAs) are licensed financial institutions responsible for managing the…

APPRAISAL OF VALUE ADDED TAX LAW AND ADMINISTRATION IN NIGERIA
Accounting Project Topics and MaterialsProject Topics

APPRAISAL OF VALUE ADDED TAX LAW AND ADMINISTRATION IN NIGERIA

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Value Added Tax (VAT) is a consumption tax levied on the value…

BUDGETING AND BUDGETARY CONTROL IN BUSINESS ORGANISATION (A CASE STUDY OF EMENITE NIGERIA LIMITED EMENE ENUGU BRANCH)
Accounting Project Topics and MaterialsProject Topics

BUDGETING AND BUDGETARY CONTROL IN BUSINESS ORGANISATION (A CASE STUDY OF EMENITE NIGERIA LIMITED EMENE ENUGU BRANCH)

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Budgeting and budgetary control are fundamental tools of management accounting and financial…

AN ANALYSIS OF CREDIT MANAGEMENT IN THE BANKING INDUSTRY (A CASE STUDY OF FIRST BANK OF NIGERIA PLC)
Accounting Project Topics and MaterialsProject Topics

AN ANALYSIS OF CREDIT MANAGEMENT IN THE BANKING INDUSTRY (A CASE STUDY OF FIRST BANK OF NIGERIA PLC)

CHAPTER ONE: INTRODUCTION 1.1 Background of the Study Credit management is a critical function in the banking industry, encompassing the…

THE IMPACT OF CAPITAL BUDGETING IN THE PRIVATE SECTOR USING YOUR BRANCH AS A CASE STUDY
Accounting Project Topics and MaterialsProject Topics

THE IMPACT OF CAPITAL BUDGETING IN THE PRIVATE SECTOR USING YOUR BRANCH AS A CASE STUDY

CHAPTER ONE INTRODUCTION 1.1 Background of the Study Capital budgeting is one of the most important financial management functions carried…

EFFECT OF VALUE ADDED TAX ON A PROFITABILITY OF MANUFACTURING FIRM (A STUDY OF SOME MANUFACTURING COMPANIES IN ENUGU STATE
Accounting Project Topics and MaterialsProject Topics

EFFECT OF VALUE ADDED TAX ON A PROFITABILITY OF MANUFACTURING FIRM (A STUDY OF SOME MANUFACTURING COMPANIES IN ENUGU STATE

CHAPTER ONE INTRODUCTION 1.1 Background of the Study Taxation is one of the major sources of government revenue in every…

Latest Projects

  • Growth Trial — Post-Weaning Day 28 — Rabbitry — 2024 — 3 Genotypes × 2 Feed Levels: Top whiteboard — GROWTH TRIAL — INFLUENCE OF GENOTYPE & FEED RESTRICTION ON POST-WEANING GROWTH PERFORMANCE OF DOMESTIC RABBIT: Objective: Compare growth performance across 3 genotypes under Ad libitum vs 70% Feed Restriction | Trial Day 28 Post-Weaning | 2024 Key Metric: Mean Daily Weight Gain (g/day): NZW — Ad lib: 28.4 | Restricted: 20.1 Californian — Ad lib: 25.2 | Restricted: 18.5 Hyla — Ad lib: 22.0 | Restricted: 15.8 Trend: NZW highest growth overall; Feed restriction reduces gain ∼29-32% across genotypes
    INFLUENCE OF GENOTYPE AND FEED RESTRICTION ON POST-WEANING GROWTH PERFORMANCE OF DOMESTIC RABBIT
  • Broiler Feeding Trial — Garlic Meal Study — Week 4 Weighing: Top whiteboard: "FEEDING TRIAL: GARLIC MEAL STUDY — Objective: Evaluate effect of garlic meal on broiler growth performance — Groups: Control vs Garlic Meal 2% — Duration: 4 weeks — Parameters: Body weight, FCR, Feed Intake" Two-group comparison — same age, same breed, different diets: LEFT — CONTROL GROUP — Standard Diet: Sign: "CONTROL GROUP — Standard Diet" Wire pen with 4 white broilers eating Green feeder label: "CONTROL FEED — No Additive" — yellow uniform pellets only No garlic — basal broiler starter feed 25kg bag background RIGHT — TREATMENT GROUP — Garlic Meal 2% Additive (Allium sativum L.): Sign: "TREATMENT GROUP — Garlic Meal 2% Additive (Allium sativum L.)" Wire pen with 4 white broilers eating — visually slightly larger Green feeder label: "FEED + GARLIC MEAL 2%" — pellets mixed with lighter garlic meal powder Bag background: "Garlic Meal Additive 5kg Bag" and "Broiler Starter Feed 25kg"
    THE EFFECT OF GARLIC (Allium sativum L.) MEAL AS A FEED INGREDIENT IN THE DIETS OF BROILER CHICKENS
  • Farm Veterinarian Inspection — Willow Creek Poultry Farm — 14 November 2024 — Sample: 4,200 birds: Veterinarian: DVM — POULTRY HEALTH SERVICES — coverall with high-vis, stethoscope, blue nitrile gloves — holding clipboard inside layer house — chickens in wire pens background, waterer, hay bedding — field inspection. Clipboard title: "THE PREVALENCE OF POULTRY DISEASE AND IT'S MORTALITY RATE — Farm Veterinarian Inspection — Willow Creek Poultry Farm — 14 November 2024 — Sample: 4,200 birds"
    THE PREVALENCE OF POULTRY DISEASE AND IT’S MORTALITY RATE
  • Field Investigation — Poultry Farm — March 2024 — Week 9-11: Veterinarian center: Female vet in white lab coat, safety goggles, stethoscope, blue nitrile gloves holding brown layer hen for clinical exam — field investigation in action — wooden coop background with layers, "POULTRY FEED - LAYER 16% -" sacks stacked, Virkon Disinfectant spray bottle right — biosecurity. Left clipboard — PREVALENCE RATE by Disease (%): "INVESTIGATION OF THE PREVALENCE RATE OF POULTRY DISEASE AND IT'S MORTALITY RATE — Field Report — March 2024 — Prevalence Rate by Disease (%) — % Prevalence (n=200 birds)" Coccidiosis: 18.7% — orange bar tallest — most prevalent Newcastle Disease: 12.4% — blue Salmonella: 6.3% — green Avian Influenza: 5.1% — red Shows Coccidiosis leading in this flock
    INVESTIGATION OF THE PREVALENCE RATE OF POULTRY DISEASE AND IT’S MORTALITY RATE
  • Top banner taped: "EFFECT OF LITTER SIZE ON THE BODY WEIGHT OF RABBIT" Three groups side-by-side on wooden rabbitry table — same age kits, different litter sizes — weighing demonstration: LEFT — LITTER SIZE = 2 SMALL LITTER: 2 large fluffy brown-white kits on scale — biggest individual size Digital scale 620g — label below "AVG: 620g / kit" Wire cage top — small litter = more milk, more growth space Visual: chubby, heavy kits CENTER — LITTER SIZE = 5 MEDIUM LITTER: 5 medium brown, black, tan kits huddled on scale — moderate size Digital scale 2400g total = 480g avg — label "AVG: 480g / kit" 5 kits average — middle ground Visual: medium body weight RIGHT — LITTER SIZE = 8 LARGE LITTER: 8 small grey-brown-black kits crowded on scale — smallest individual size Digital scale 2880g total = 360g avg — label "AVG: 360g / kit" Visual: smallest, competition for milk Hay bedding, water bottle background — rabbitry environment
    EFFECT OF LITTER SIZE ON THE BODY WEIGHT OF RABBIT
  • Lab setup: Day 21 Storage — n=12 brown eggs per method — Poultry Quality Lab: Top board: "THE EFFECT OF STORAGE METHODS ON EGG QUALITY AND ORGANOLEPTIC PROPERTIES OF BROWN EGG TYPE OF DOMESTIC FOWL" Three storage methods side-by-side: 1. LEFT — Storage Method 1: Refrigerated (4°C): Mini fridge open with brown eggs in carton, digital display 4.1°C 64%RH Clipboard: "Storage Data Refrigerated Day 21 n=12 eggs Avg. Haugh Unit: 85.3 Shell thickness: 0.37mm Yolk index: 0.46 Odor: Normal, Fresh Overall: High quality" Best quality retention
    THE EFFECT OF STORAGE METHODS ON EGG QUALITY AND ORGANOLEPTIC PROPERTIES OF BROWN EGG TYPE OF DOMESTIC FOWL
  • Location: Poultry Research Farm - Block B — Week 6 Growth Comparison Study — Date: 12 Aug 2024: Top board: "ASSESSMENT OF WEIGHT GAIN BETWEEN INDIGENOUS AND EXOTIC BREED OF BROILER — Growth Comparison Study — Week 6 — Monitoring Weight & Body Measurements" Two-breed comparison on table — same age 6 weeks: LEFT — INDIGENOUS BREED - LOCAL / Native — ID: LOC-01 Age: 6 wks: Small dark brown/black speckled local chicken — typical indigenous — compact On digital scale reading 1.42 kg — measured weight Man (AGRI-RESEARCH TECHNICIAN lanyard) recording on clipboard: "POULTRY RESEARCH WEIGHT GAIN COMPARISON STUDY WEEK 6" — feed sample tags on table Note: smaller frame, slower growth — hardy but low meat yield RIGHT — EXOTIC BREED - BROILER / Commercial — ID: EXO-01 Age: 6 wks: Large white commercial broiler — double size — thick breast, yellow legs — typical Cobb/Ross exotic Woman (AGRI-RESEARCH cap) measuring body length with yellow tape — chest circumference Body length ∼42 cm vs 31.5 cm indigenous
    ASSESSMENT OF WEIGHT GAIN BETWEEN INDIGENOUS AND EXOTIC BREED OF BROILER
  • Location: Crop Research Station — Sunflower Field Experiment 2024 — Planting Date: 15 May 2024 | Observation: 18 July 2024: Main board: "SUNFLOWER FIELD EXPERIMENT — 2024 — PERFORMANCE OF TWO SUNFLOWER (Helianthus annuus L.) VARIETIES UNDER VARYING PLANTING DENSITY & NITROGEN LEVELS — Objective: Evaluate growth & yield of 2 varieties under 2 planting densities × 3 nitrogen levels — Location: Crop Research Station | Design: Randomized Complete Block | Planting Date: 15 May 2024 | Observation: 18 July 2024"
    PERFORMANCE OF TWO SUNFLOWER (Helianthus annuus L.) VARIETIES UNDER VARYING PLANTING DENSITY AND NITROGEN LEVELS
  • Location: Gokana LGA, Rivers State — 2024 Field Comparison — Ogoni farmland: Central board: "IMPACT OF AGRICULTURAL MECHANIZATION ON CASSAVA PRODUCTION — GOKANA, RIVERS STATE — Comparing Traditional Methods vs. Mechanized Farming" Split-field comparison — same soil, same variety, different methods: LEFT — TRADITIONAL METHOD - MANUAL LABOR: Sign: "TRADITIONAL METHOD MANUAL LABOR" Elderly farmer in brown hat, plaid shirt, rubber boots — using manual hoe to harvest cassava — bent over, labor intensive Tools: two hoes on ground, woven basket with 2 small roots, jute bag with few tubers Small sparse cassava stems (cuttings) pile — local variety Yield: low — few thin roots exposed around plant base (3-4 roots) Background: thatched hut, scattered cassava — subsistence scale Represents high labor, low productivity, drudgery — typical Gokana smallholder before mechanization RIGHT — MECHANIZED METHOD - TRACTOR ASSISTED: Sign: "MECHANIZED METHOD TRACTOR ASSISTED" Massey Ferguson red tractor with ridger/planter attachment — parked on muddy tilled rows — shows land preparation, planting, harvesting mechanization High yield evidence: Stack of 8 jute sacks on pallet labeled "HIGH YIELD 12 BAGS / PLOT" and "12 BAGS / PLOT" — 3x traditional Large pile of thick long white cassava tubers (TMS improved variety) beside tractor — uniform big roots Woman extension officer in yellow reflective vest with clipboard — documenting yield data — impact assessment Background: large uniform green cassava plantation — commercial scale, straight rows from tractor tillage Fuel can, crate — mechanized inputs Foreground sign: "GOKANA LGA RIVERS STATE | 2024 FIELD COMPARISON" — pinpoints study area Impact visually proven: Mechanization (tractor for land clearing, ridging, planting) enables larger area, timely operations, deeper soil loosening → bigger tubers → 12 bags/plot vs ∼4 bags traditional → reduced labor time, increased income — critical for Gokana where Ogoni land is waterlogged and manual work is hard. Captures research objective: quantifying yield difference, labor reduction, and income improvement from tractor use in cassava in Gokana, Rivers State.
    IMPACT OF AGRICULTURAL MECHANIZATION ON CASSAVA PRODUCTION IN GOKANA RIVERS STATE
  • Location: Farmers Field Day — Rural Nigeria — 22 Aug 2024 — IITA / IAR Demo Plot: Banner behind: "FARMERS FIELD DAY — AWARENESS & ADOPTION OF IMPROVED MAIZE TECHNOLOGY — Adoption Demonstration • Improved Maize Varieties • Rural Nigeria — IITA | IAR Institute for Agricultural Research | TELA MAIZE PROJECT — 22 AUG 2024" Scene — Extension interaction: Center: IITA extension officer (green IITA polo, IITA cap) holding stick, explaining to 5 smallholder farmers — awareness creation phase Farmers taking notes, holding cobs, photographing with phone — measuring awareness → adoption intent — woman center holding TELA SAMMAZ 72 yellow cob examining Maize field background: Young green maize rows — demonstration plot Table foreground — Technology display: Three trays of improved varieties with labels: SAMMAZ 54 — Drought & Striga Tolerant | Early Maturity | 7.2t/ha — 4 long yellow cobs, drought/Striga tolerant variety SAMMAZ 77 — Fall Armyworm & Drought Resistant | High Yield Hybrid | +35% Yield — 4 cobs with pale husk, pest resistant TELA SAMMAZ 72 — TELA Maize | Fall Armyworm Protection | Drought Tolerant | Approved 2024 — 4 uniform cobs + seed container "IMPROVED MAIZE SEEDS - TELA SAMMAZ 72" — genetically protected Bt maize Poster: "IMPROVED MAIZE TECHNOLOGY BENEFITS — Drought Tolerance for Dry Season Farming — Resistance to Fall Armyworm & Striga Weed — 30-35% Higher Yield vs Local Variety — Safe for Consumption & Food Security" — key adoption drivers Inputs comparison: Bag "NPK 15:15:15 FOR COMPARISON" — showing recommended fertilizer rate for improved vs local Farmers materials: Elderly man with notebook "Farmers Notes", woman with blue ankara writing — awareness assessment, hoe present — smallholder tools Captures full adoption process: awareness through field day demonstration by IITA/IAR, showcasing new drought/FAW/Striga-resistant hybrids (SAMMAZ 54, 77, TELA 72) with higher yield potential, farmer evaluation by seeing/touching cobs, and comparison with local practices — critical steps for technology adoption in rural Nigeria.
    FARMERS AWARENESS AND ADOPTION OF IMPROVED MAIZE TECHNOLOGY

  • INFLUENCE OF GENOTYPE AND FEED RESTRICTION ON POST-WEANING GROWTH PERFORMANCE OF DOMESTIC RABBIT
  • THE EFFECT OF GARLIC (Allium sativum L.) MEAL AS A FEED INGREDIENT IN THE DIETS OF BROILER CHICKENS
  • THE PREVALENCE OF POULTRY DISEASE AND IT’S MORTALITY RATE
  • INVESTIGATION OF THE PREVALENCE RATE OF POULTRY DISEASE AND IT’S MORTALITY RATE
  • EFFECT OF LITTER SIZE ON THE BODY WEIGHT OF RABBIT
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Read more: EFFECT OF VALUE ADDED TAX ON A PROFITABILITY OF MANUFACTURING FIRM (A STUDY OF SOME MANUFACTURING COMPANIES IN ENUGU STATE
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